Supper. Simply.

Somethings just seem to come with the changing of season or the coming of holidays.  After Halloween / Samhain (repeat AFTER) has past, its time to start the holiday choas.  It starts with Veterans Day, which many forget completely, & seems to go non-stop right up to Valentine’s Day!  One thing that I tend to associate with this time of year is pie.

In November I am far from alone.  Some can’t imagine a holiday meal without the pecan or pumpkin pies.  Others go for chocolate or apple.  Either way with the bikinis tucked away for most of the country the indulgent season begins.  A slice is comforting.

One site I am watching lately is AllRecipes.com’s Pie Countdown! The pictures & descriptions make my mouth water with a new temptation daily.  I wish I had the time to make each & every one.  Then again I can’t imagine what I would do with a new pie each day.  I long for someone else to make them & let me try a slice!

I love the idea of pie… just not the abundance.

Which leads me to doing things like buying pumpkin pie flavored lip gloss, scented candles & even a fragrance to wear that smells like pumpkin pie!  Something I ordered my 2nd bottle of last week & it arrived today…

Along with a few others! ONE WAS EVEN A SURPRISE FREEBIE!  I adore Demeter Fragrances.  I miss being able to go to Ulta & other places & just spend a while smelling the various different scents.  I can still find popular ones, but it doesn’t seem like anywhere here has the library.  So I ordered a few online from them directly.  The Frozen Margarita one was a total surprise! I love the way they smell so close to the actual items.  Well the best parts of them anyway!  I never had a margarita that smelled that good.

But alas on to dinner….  something quick & simple.

A trusty favorite – Bell & Evans Coconut Chicken Breast!  Simple & better than any frozen chicken I have ever had in my life.

The directions for cooking always give me a giggle!  I go for the oven baked route, but I’m sure that pan frying is good too.  However no one should be using a microwave for anything this good! Even says so right there on the box.

Also was dying to try the lime pepper seasoning on some fresh asparagus! No disappointments there! Again simple as can be.  Just snapped off the woody ends off the asparagus, sprayed a little oil on the stalks & sprinkled the seasoning on.  The tossed them into the oven to bake along side the chicken tenders.

While they were roasting, I decided all this talk of pie had me craving something sweet & warm.  Also something that wouldn’t be around to haunt me for days & days…

So thanks to an apple, a bit of butter & some instant maple & brown sugar oatmeal – I ended up with something delish!  Simply sliced the apple thinly & layered the slices in a dish.  Topped the slices with the dry oatmeal mix (be sure that its mixed up – you know how the sugar tends to wander to the top of the packet at times….) then dab on a few slices of butter.  Next it was tossed into the party happening in the oven to bake away beside the asparagus & the chicken.

Oh my! Looks like a couple of mozzarella sticks got in there too.  Ooops. {guilty grin} This was a quick & VERY easy way to end the day in a healthy & delish way.

Without any pie!

😉

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